Travel – Luxe-Edit.com

It’s a Wrap – Beach Towels & Inspired Places to Dry Off

It begins, as so many great things do, in a hammam. Seventeenth century Bursa, Turkey. The Ottoman Empire at the height of its power, and its hammam — the communal bath — at the center of daily life. Social. Sensory. The place to be seen. The cloth used after the steam was called a peshtamal — hand-woven cotton or linen, often embroidered, narrow enough to drape, long enough to wrap. In the Ottoman world a beautifully crafted peshtamal reflected the standing of the person who carried it. Artisans who had mastered carpet-weaving brought that same knowledge to cloth, and the first looped towel — the havlu, meaning simply "with loops" — was born in Bursa's workshops. Slow to make. Expensive to own. Unmistakable luxury. Two centuries later, a British banker named Henry Christy visited Constantinople and encountered the havlu. He brought samples home to England, and together with his brother Richard studied its construction. Their employee Samuel Holt designed a machine to weave the looped fabric at scale and terry cloth was born. In 1851 the Christy brothers took their terry cloth towels to the Great Exhibition at Crystal Palace, Queen Victoria approved, and became one of their first clients. The havlu had traveled from the hammams of Bursa to the most celebrated exhibition in the world. For centuries the beach was not a sought after destination, one endured the outdoors when necessary, that was it. That changed in 1923 when Coco Chanel returned from the French Riviera accidentally tanned making tanned skin the new currency of a life well lived. The beach, the swimming pool and the great outdoors were suddenly de rigueur. The havlu (terry cloth towel) already a century old had found its place in the world. A century of evolution followed giving the world what we know today, the beach towel. Beyond their utility they are a style statement and the design houses realized this. Which brings us to this curation, a journey into that world as well as enticing places to travel to with your luxurious, thirsty friend. Bon voyage!

Have Cap Will Travel | Designer Baseball Caps

In 1849, the New York Knickerbockers baseball team took the field in straw hats — impractical, itchy, and almost immediately abandoned. After a few seasons they had switched to a cap featuring a crown made of panels of merino wool, topped with a star-like pattern and a short front visor to keep the sun out of a player's eyes. The Brooklyn Excelsiors refined the shape in 1860 to a rounded cap with a long brim and a button on top. This style became known as the Brooklyn-style cap and spread across American baseball through the end of the century. In 1894, the Boston Beaneaters baseball team became the first team to stitch monograms onto their caps as team identity, the earliest signal that the cap was becoming more than a sun shade. Then in 1901, the Detroit Tigers went further: they put their mascot animal on the front of the cap. Through the early decades of the twentieth century, manufacturers refined construction — reinforcing the front panels, lengthening the brim, and standardizing the six-panel crown that remains the blueprint today. Wool gave way to cotton twill as the game expanded into warmer climates, and the cap evolved from equipment into emblem. By the 1930s, professional teams were working with sporting goods companies to produce versions for team supporters, an early precursor to licensed merchandise and the beginning of the cap’s migration from ball field to main street. In 1954, New Era introduced the 59FIFTY, establishing the modern cap shape: structured crown, stitched eyelets for ventilation, fabric-covered top button, and a flat brim designed to be shaped by the wearer. Major League Baseball adopted this version as its official on-field cap. Television carried the image nationwide, and what began as a practical solution to sun glare became a recognizable symbol of allegiance, geography, and team identity. By the late twentieth century the baseball cap had moved decisively beyond the ball field. Youth culture embraced it first, then music, then fashion. The cap became both uniform and anti-uniform — worn forward, backward, curved, flat, pristine, or deliberately worn in and even distressed. Logos communicated belonging; the absence of logos communicated intention. Designers began exploring the form not as novelty but as archetype, translating cotton twill into suede, cashmere, baby cashmere, leather, and technical fabrics. Luxury houses understood something the Brooklyn Excelsiors could not have anticipated: the cap’s proportions were already perfect. Today the baseball cap occupies a rare position in the modern wardrobe — equally at ease paired with tailoring, knitwear, or swim shorts. It travels easily between city and resort, between anonymity and statement, between sport and style. More than 160 years after a group of amateur players abandoned straw hats in favor of wool panels and a modest brim, the essential architecture remains unchanged. A small adjustment for comfort became an enduring object of design — proof that when form follows function closely enough, function eventually becomes form’s greatest style advantage. Explore the luxe-edit.com curation of men’s designer baseball caps — from heritage interpretations in cotton twill to elevated versions rendered in baby cashmere, suede, and technical performance fabrics — each grounded in the same structure first refined on a nineteenth-century baseball field. Click for more…

From Staple to Style Statement | Women’s Designer T-Shirts | Tees for Where Life Takes You!

The t-shirt, though not the most obvious, holds the most power in a woman's wardrobe and with over two billion sold each year it’s not going anywhere. Jane Birkin — the woman whose name graces the most coveted handbag in the world, the Birkin — understood the t-shirt's power long before luxury did. Her nonchalance became one of the most influential style signatures of the 20th century. In 2017 Maria Grazia Chiuri opened her first collection for Dior — the house's first female artistic director — with a runway model in a plain white t-shirt bearing the words WE SHOULD ALL BE FEMINISTS. The t-shirt had arrived at fashion's most powerful address with something to say. Marlon Brando wore one in the film A Streetcar Named Desire in 1951. James Dean wore one in the film Rebel Without a Cause in 1955. Two performances revolutionized the t-shirt’s status, transforming it from a mere undergarment to a cultural statement for women and men. Enjoy the luxe-edit.com curation of women's t-shirts ready for your wardrobe. From Prada to The Row, from feathers to cotton-silk jersey — high fashion to street it’s all here.

If Passion is a Hotel Suite, Meet Mandarin Oriental

Mandarin Oriental has always understood that the best suites give you a reason to never leave them. These six do exactly that — from Paris to Canouan, pick your passion. In Paris, the Panoramic Suite puts the Eiffel Tower on your terrace at golden hour, with a spa recently awarded Best Unique Experience in France at the World Luxury Spa Awards. In London, designer Joyce Wang layered the Hyde Park Suite with green leather, antiqued mirrors, brass-and-glass chandeliers, and a botanical carpet that pulls Hyde Park right into the room — a personal butler is yours for the duration, and the two-Michelin-starred Dinner by Heston Blumenthal is right there when you're ready. Barcelona's Penthouse Suite takes the entire top floor — eight stories above the Passeig de Gràcia, every inch a Patricia Urquiola design, with the Michelin-starred Moments below, helmed by chef Raül Balam with his mother, the legendary Carme Ruscalleda, as gastronomic adviser. In Bangkok, Mandarin Oriental has stood on the Chao Phraya River for 150 years — tsars, royals, writers, and heads of state have all checked in. The Chao Phraya Room is a split-level colonial-inspired gem, and the two-Michelin-starred Anne-Sophie Pic at Le Normandie — the world's most Michelin-starred female chef — has just written a new chapter for Thailand's first French fine-dining restaurant. A boat takes you across the river to the Oriental Spa. Tokyo's Mandarin Oriental is celebrating 20 years atop the Nihonbashi Mitsui Tower on one of the city's most celebrated sakura (cherry blossom) avenues — the 1,076-square-foot Mandarin Suite offers Mount Fuji through floor-to-ceiling windows and a deep soaking tub to take it all in, with three Michelin-starred restaurants in the hotel. And in Canouan — a five-square-mile island in St Vincent and the Grenadines and the first GSTC-certified resort in the country — an Italian-designed villa with its own infinity pool sits high above the Atlantic with panoramic views and absolutely no reason to leave. Click to read more and reserve your next romantic getaway.

Celebrate the Year of the Fire Horse with Mandarin Oriental

Every sixty years, the most spirited animal in the Chinese zodiac meets its most volatile element — and 2026 is that year. The Year of the Fire Horse carries a weight in Chinese culture that no other zodiac combination can match. The Horse is the seventh animal in the twelve-year cycle, associated with courage, freedom, nobility, and relentless forward motion. Fire is the element of passion, transformation, and breakthrough. When the two converge, Chinese astrologers describe an energy so charged with ambition and momentum that it reshapes everything it touches. The last Fire Horse year was 1966. The next won't come until 2086. Chinese New Year itself is the most important cultural event on the Asian calendar — a fifteen-day celebration that begins with the second new moon after the winter solstice and culminates in the Lantern Festival. It is a season of family reunion, ancestral reverence, culinary abundance, and ritual that stretches back thousands of years to the agricultural traditions and lunar cycles that once governed planting and harvest across China. The reunion dinner on New Year's Eve is the emotional center — families travel thousands of miles to gather around a table laden with dishes chosen for their symbolism as much as their flavor. Dumplings shaped like gold ingots for wealth. Whole fish for abundance, because the word yú sounds identical to the word for surplus. Longevity noodles, never cut. Nian gao, the sticky rice cake, because gāo sounds like the word for growth. Every bite carries meaning. Red envelopes — hóngbāo in Mandarin, lai see in Cantonese — filled with money are exchanged between elders and children as blessings for the year ahead. Lion dances roar through streets and hotel lobbies to chase away evil spirits and invite prosperity. Homes are deep-cleaned before the new year arrives, sweeping out the old to make room for what's coming. The Fire Horse demands action, momentum, and the courage to move. Mandarin Oriental has built somewhere extraordinary to move toward. The horse came back. Trailing fire.

Pack Here, Go There…

The word "luggage" entered the Oxford English Dictionary in 1596 meaning "inconveniently heavy baggage." THE TRUNK ERA (Pre-1800s through Early 1900s) The earliest trunks were wooden boxes covered in animal hide, sometimes iron-based, made somewhat water resistant with canvas or tree sap. Servants carried them for their employers — travel was exclusively for the wealthy. Some weighed up to 100 pounds when empty. Victorian trunks had elaborate interiors — hat boxes, shirt compartments, coin boxes, document boxes, and even secret compartments strategically placed to fool thieves. Among the many styles: Jenny Lind, Saratoga, monitor, steamer, barrel-stave, octagon, wardrobe, dome-top, barrel-top, wall trunks, and full dresser trunks. The dome-top was the most elegant — the curved lid prevented rain from pooling and forced porters to store them on top of piles rather than underneath, protecting the contents.  LOUIS VUITTON — THE TRUNK MAKER WHO CHANGED EVERYTHING 1858: Vuitton introduces the flat-topped trunk — his game-changing innovation. Every trunk at the time had a rounded top so rain would roll off. Vuitton created a waterproof canvas (grey Trianon canvas) that made the dome unnecessary. A flat top meant trunks could be stacked. This single design change revolutionized luggage for steamships and rail travel. 1859: Demand forces Vuitton to open a larger workshop in Asnières-sur-Seine, northwest of Paris, on the Seine River near a railway line. He starts with 20 employees. By 1900 there were nearly 100; by 1914, 225. The workshop is still producing pieces today — 170 craftsmen work there making leather goods and special orders. 1880s-1890s: Explorer Trunks produced in zinc, copper, and brass. A handful made in aluminum in 1892 — only two known to exist today, one in the Louis Vuitton Foundation in Paris. These were made to combat the extreme humidity of deep Asia and Africa. 1886: Georges Vuitton (Louis's son) develops a revolutionary single-lock system with two spring buckles that turned travel trunks into real treasure chests. He reportedly challenged Harry Houdini to escape from a locked Vuitton trunk. Houdini never took him up on it. 1892: Louis Vuitton dies. Georges assumes leadership. 1893: Georges exhibits Louis Vuitton luggage at the World's Columbian Exposition in Chicago — introducing the brand to the American market. 1896: Georges creates the iconic LV monogram — not as a fashion statement but to combat the knockoffs already plaguing the brand. Interlocked "LV" initials in gold, alternating with diamond points and quatrefoil flowers on chocolate brown canvas. THE STEAMER TRUNK ERA (1870s–1920s) Steamer trunks — named for their storage in the cabins of steam ships — first appeared in the late 1870s, with the bulk dating from 1880–1920. They were typically about 14 inches tall to accommodate steamship luggage regulations. Covered in canvas, leather, or patterned paper. Cabin trunks (sometimes called "true" steamer trunks) were the equivalent of today's carry-on luggage — small enough to fit under the berth of a train or in a ship's stateroom. The ocean liner era was the romance chapter of luggage. First-class passengers traveled with wardrobe trunks — full-sized portable closets that opened to reveal hanging space, built-in drawers, and compartments for shoes, hats, and jewelry. Passengers never had to carry or handle their own luggage. Porters moved everything from dock to stateroom to destination. Vogue Magazine, 1911: "The steamer trunk, if packed carefully and practically, holds all that any woman need require for the voyage to Europe. Since crossing to the other side has become an everyday affair, the question of what to take on the voyage has become a practical science — not a guesswork proposition." THE CAR KILLED THE TRUNK (Early–Mid 1900s) The automobile changed everything. Those massive travel trunks that porters hauled onto ships and trains didn't fit in a car. Car travelers needed smaller, lighter luggage — and the modern suitcase was born. The irony: the storage compartment at the back of the car where those smaller bags were stowed was called the trunk. By the late 1940s and into the 1950s, commercial air travel further changed the equation — weight restrictions meant the old steamer trunks were impractical. Lighter bags became essential. As more Americans began to enjoy commercial air travel luggage was bought in colorful matched sets from companies like American Tourister and Samsonite, making luggage more a personal statement. 1970: Bernard D. Sadow, vice president of U.S. Luggage (Should be "the company that would later acquire Briggs & Riley Travelware), is dragging two heavy 27-inch suitcases through customs in Puerto Rico when he spots a man rolling machinery on a wheeled platform. He goes home, attaches four casters to a suitcase, adds a flexible strap. Then tries to sell it. Every department store in New York tells him he's crazy. "There was this macho feeling. Men used to carry luggage for their wives. Nobody's going to pull a piece of luggage with wheels on it." After weeks of rejection — including from Macy's — a Macy's VP overrules his own buyer and puts them on the floor. Macy's sells them as "the luggage that glides." 1972: Bernard D. Sadow receives his patent. Competitors band together and break it about two years later. 1987: The modern rolling suitcase arrives. Northwest Airlines pilot Robert Plath turns the suitcase upright, puts two wheels on the bottom, adds a retractable handle, and calls it the "Rollaboard." He sells them to fellow pilots and flight crews out of his garage in Boca Raton, Florida. When passengers see uniformed pilots and flight attendants effortlessly wheeling bags through airports, everyone wants one. 1991: Plath quits flying and founds Travelpro. The Rollaboard's popularity leads to a total reconfiguration of overhead storage bins on airplanes to accommodate the new design. Ancient Romans invented leisure travel. They built 50,000 miles of roads and established inns every 30 miles. Wealthy Romans traveled to summer villas in Pompeii and Baiae. They visited the Egyptian pyramids as tourists — graffiti from Roman tourists has been found carved into ancient monuments. Travel has come a long way since its origin with wealthy Romans. Enjoy this modern journey to equip you for your world travels.

Holiday Happier: A Holiday Gift Guide – Part Deux

Holiday Happier: A Holiday Gift Guide – Part Deux continues curated luxury gifts worth giving that will be loved and appreciated for years to come. Picking up where Holiday Happier: A Holiday Gift Guide left off, Part Deux begins with luxury throws from fashion houses like Loro Piana, Hermès, Missoni, and more, showcasing their exquisite craftsmanship and rich textiles that elevate any living space into a sanctuary of comfort and style. Bang & Olufsen gift ideas follow—sculptural audio design from Denmark, high-design pieces that keep on giving for years, offering not just superior sound quality but also an aesthetic that enhances room decor. As this continuation of Holiday Happier: A Holiday Gift Guide – Part Deux grows, many more luxurious and thoughtful gift ideas will be added—ranging from luxury travel experiences, chic accessories to gourmet delights, ensuring that you have an array of gift ideas sure to delight. Check back often to see what’s new.

Holiday Happier: A Holiday Gift Guide

Holiday Happier: A Holiday Gift Guide is a curated journey through luxury's most compelling offerings—from Imperia Caviar's glistening black pearls to Jean Dousset's lab-grown diamond masterpieces, from live Maine lobster delivered to your door to iconic design pieces that define modern living and the best of luxury in between. Each item has been selected not just for its quality, but for its ability to create an unforgettable moment. Whether you're shopping for the design devotee, the culinary enthusiast, the jewelry connoisseur, or someone who appreciates the extraordinary, you'll find eye-catching gifts that leave lasting impressions. Spanning food, fashion, home, jewelry, and beyond, this is luxury gifting without boundaries—unexpected, elevated, and endlessly inspiring.

Post Ranch Inn, 3 Michelin Keys Again!

Perched a breathtaking 1,200 feet above the magnificent Pacific Ocean, where California's iconic Highway 1 gracefully winds through the legendary Big Sur coastline, Post Ranch Inn has achieved one of the hospitality world's most prestigious honors: Three Michelin Keys for a second year in a row. This is not merely another hotel award; it's exalted recognition from the same illustrious guide that celebrates the finest restaurants on the planet with stars—now shining a light on the most extraordinary havens for those who seek unparalleled luxury experiences in the womb of Mother Nature. Even more astonishing? In October 2025, Post Ranch Inn was celebrated with a nomination for Michelin's inaugural Inspectors' Local Gateway Award, establishing it as the only U.S. nominee among a mere five extraordinary properties worldwide.